Forming part of the highest lying vineyards in SA, the oldest farm in the Cederberg has been home to the Du Toit family for five generations.
A crisp dry Bubbly with a supernova of flavours reverberating out of a cellar with great acoustics.
The wine spent 36 months on French oak; 30% of the barrels were new.
The nose of this wine shows flintiness and ripe figs.
The Berrio Sauvignon Blanc; a cool mint and lime infused nose laced with zingy capsicum and edges of passion fruit.
Dark black wine with an inkiness picked up on the nose and palate.
Shiraz, Mourvedre, Viognier (SMV)
The Groote Post Old Man's Red Blend is a down to earth, easy drinking red which is soft and smooth.
Tasting Notes to follow...
Fresh minerality, rich, round, long lingering taste.
This wine displays a smooth finish.
Anura Sauvignon Blanc - mineral, grassy, green fig tones combined with pineapple, lemon, granadilla, grapefruit flavours. This wine has a well balanced acidity which is supported by a crisp, refreshing palate.