PAUL RENÉ MCC BRUT is made from 100%...
PAUL RENÉ MCC BRUT is made from 100% chardonnay grapes that are hand picked in the early morning and then chilled overnight.
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|Pack Size||1 Bottle 750ml|
|Winemaker/Cellarmaster:||Henk Van Niekerk|
Crate by crate they are passed into the press before the whole berries are crushed. This is only the beginning of a 3-year journey of detailed planning and careful attention to create a vintage of the PAUL RENÉ MCC BRUT.
Each bottle is fermented for no less than 20 months on the lees, which creates a vibrant mousse, apricot and green apple freshness, with emphatic & persistent dry finish.