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Complex blend featuring two of the classic Bordeaux varieties. The nose and palate are full of pure, rich, dark red fruit.
Food pairing: Ideal as an accompaniment with rich meat dishes such as roasted fillet, lamb, duck, game (venison), beef stew and casseroles.
Blend: 89% Cabernet Sauvignon, 11% Merlot
Awards:
2017 - Veritas Awards 2018 - Bronze
2017 - Michaelangelo Wine Awards 2018 - Gold
Data sheet
Complex blend featuring two of the classic Bordeaux varieties. The nose and palate are full of pure, rich, dark red fruit.
